Workshops

Unlock the Secrets of the Breathtaking Art of Sugar Flower Sculpting with Vermont Sweet Tooth- Wow Your Family, Friends & Customers!

Ready to elevate your sugar flower skills? Join Marion Peer of Vermont Sweet Tooth and learn to craft a Ballerina Rose during her Master Class of Sugar Flowers – a hands-on, step-by-step class perfect for beginners or experts ready to take the next step in their edible artistry.

In this intimate and informative class, you’ll learn how to create couture-level sugar flowers with speed and style. Marion will personally share her signature techniques for producing lifelike, stunning blooms in record time – no prior experience necessary!

What’s Included:

Complete, guided instruction to craft your very own sugar paste Ballerina Rose
Take home your own finished sugar flower
All materials and tools provided (no need to bring anything!)
Exclusive production tricks and techniques for fast, flawless floral results
Option to purchase the full Ballerina Rose kit after class
Learn to add vining greenery, hydrangeas, peonies, or your flower of choice in a follow up class!

Marion’s Master Class of Sugar Flowers is perfect for cake artists, decorators, or creative hobbyists looking to add high-impact beauty to their work—without spending hours per bloom.

This class is designed to be 2-3 hours. Sign up for a private lesson ($195) or a duo ($295). Email info@vermontsweettooth.com to book your master class today!

Traveling from out of town? Stay at Birdsong Farm, Marion’s lovely Airbnb suite located on property. Book now!